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Environmental Health Division

Food Safety Press Releases & Warnings

U.S. Food and Drug Administration Press Releases [FDA logo] 

U.S. Food and Drug Administration Press Releases

April 7, 2008

Taylor Fresh Foods Issues Voluntary Recall on Cut Fruit Product with Honduran Cantaloupes Due to Potential Health Risk


California Department of Health Services Press Releases and Warnings [CHDP logo]

California Department of Health Services Press Releases and Warnings
April 17, 2008 California Department Of Public Health Warns Consumers Not To Eat Chaca Chaca Chacatrozo Candy Imported From Mexico
- en Español
March 27, 2008 California Department Of Public Health Warns Consumers Not To Chew The Gum Contained In Dulces Yosi Megapack Imported From Mexico
- en Español
March 20, 2008 California Department Of Public Health Warns Consumers Not To Eat Kowalke Family Brand Alfalfa Sprout Products
- en Español

U.S. Department of Agriculture Food Safety and Inspection Services News Releases  [USDA logo]

U.S. Department of Agriculture
Food Safety and Inspection Services News Releases
March 6, 2008 Gorton's Seafood Recalls 6 Crispy Battered Fish Fillets Due to Possible Adulteration

List of store locations that MAY have received the recalled lot To download an Excel file, click here To download an Acrobat PDF, click here


The purpose of Environmental Health is to protect public health and promote the well being of all Orange County residents, workers, and visitors. Environmental Health is a regulatory agency and relies heavily on education and persuasion in fulfilling its legal responsibilities.

Our VISION

To be recognized as a World Class Organization

Our MISSION

Environmental Health is dedicated to improving the quality of life for Orange County residents and visitors through the promotion of good environmental health practices and exceptional customer service.

Environmental Health Programs

Downloads


Food Protection Program

Fresh! is best cover graphic

Fresh!...is best
A program created to preserve and protect traditional foods of the Vietnamese community. Available in English or tiếng Việt

Food Facility Award of Excellence

Food Facility Award of Excellence
The Environmental Health Food Protection Program has initiated an incentive program for food establishments which identifies and awards a certificate to food establishments that routinely exhibit excellent food safety and sanitation practices.

 

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